meat 肉
beef 牛肉
veal 小牛肉
lamb 羊肉
sirloin 牛脊肉
steak 牛排
chop 连骨肉,排骨
cutlet 肉条
stew 炖肉
roast 烤肉
pork 猪肉
ham 火腿
bacon 咸肉
sausage 香肠
black pudding, blood sausage 血肠
cold meats 冷盘 (美作:cold cuts)
chicken 鸡
turkey 火鸡
duck 鸭
fish 鱼
vegetables 蔬菜
dried legumes 干菜
chips 炸薯条,炸土豆片 (美作:French fries)
mashed potatoes 马铃薯泥
pasta 面条
noodles 面条,挂面
macaroni 通心粉
consomme 肉煮的清汤
broth 肉汤
milk 奶
cheese 奶酪
butter 奶油
bread 面包
slice of bread 面包片
crust 面包皮
crumb 面包心
egg 蛋
boiled eggs, soft-boiled eggs 水煮蛋
hard-boiled eggs 煮硬了的蛋
fried eggs 煎蛋
poached eggs 荷包蛋
scrambled eggs 炒鸡蛋,摊鸡蛋
omelet 煎蛋卷
pastry 糕点
sponge cake 奶油鸡蛋,蜂糕
tart 果焰糕点
biscuits (英)饼干,(美)小面包
fruit 水果
ice cream 冰激凌
compote 蜜饯
jam, preserves 果酱
marmalade 桔子酱
spices 调料
salt 盐
vinegar 醋
sauce 酱油
oil 油
salad oil 色拉油
pepper 辣椒
mustard 芥末
clove 丁香